Loading organizations...
Loading organizations...

EatClub: Hospitality technology platform connecting diners with restaurants for reservations and operational tools in Australia and the UK.
EatClub is an Australia-based hospitality technology platform and dining application that connects consumers with restaurants to facilitate venue discovery, table reservations, and operational optimization. The software provider supports thousands of dining establishments across its domestic market and the United Kingdom, supplying integrated payment tools like EatClub Pay to help venues fill empty tables and streamline daily operations. In 2025, the enterprise closed an $18.2 million Series A venture capital funding round to finance its international expansion, bringing its estimated corporate valuation to between $75 million and $100 million. This capital raise was led by the Melbourne-based venture capital firm Co:Act Capital, featuring additional financial participation from family office Gandel Invest, Marbruck, and Les Szekely, who is recognized as the first early-stage investor in SiteMinder. EatClub was officially founded in Australia in 2017 by chief executive officer Pan Koutlakis.
EatClub has raised $39.0M across 2 funding rounds.
EatClub has raised $39.0M in total across 2 funding rounds.
EatClub has raised $39.0M in total across 2 funding rounds.
EatClub's investors include Marbruck Investments, Co:Act Capital, EVP, Gandel Invest, Platform Advisory, Acorn Capital, Salesforce Ventures, Wunala Capital.
EatClub refers to multiple entities, with the most prominent being EatClub Brands, a technology-driven company in India specializing in cloud kitchen operations for food delivery. It manages over 250 kitchens across major cities like Mumbai and Ahmedabad, offering popular food brands, high-quality ingredients, consistent preparation, and an online ordering app with discounts and no delivery fees. The company serves consumers via food delivery platforms, solving challenges in scalable, quality-controlled meal preparation and delivery in urban markets, with strong growth evidenced by acquisitions like The Shy Tiger and backing from investors such as Peak XV Partners and Temasek[1]. A separate U.S.-based EAT Club focuses on individual lunch delivery for businesses, leveraging perfected logistics in the Bay Area, recently acquired by Compass Group, with $52.8M in total funding[2].
EatClub Brands was founded in 2012 in Mumbai, India, emerging amid the rise of food delivery apps like Swiggy and Zomato. It started with self-owned cloud kitchens in Mumbai and Ahmedabad, expanding to partnerships with over 1,200 restaurants across 40 cities, and has raised over $549M from investors including GVFL, NB Ventures, Peak XV Partners, Coatue, Lightbox, and potentially Temasek[1]. Key milestones include operating 15+ cloud kitchens early on and the April acquisition of Ahmedabad-based The Shy Tiger in an all-cash deal, boosting its network to 250+ kitchens.
The U.S. EAT Club, headquartered in Redwood City, California, spent 12 years refining its business and logistics model, becoming a leader in personalized business lunch delivery before its acquisition by Compass Group. It secured $52.8M across 6 funding rounds, with the latest at $5M, and launched initiatives like Zero Carbon to offset its footprint[2]. A newer UK entity, EATCLUB TECHNOLOGIES LTD, was incorporated on January 9, 2025, focusing on data processing and hosting (SIC 63110), with first accounts due in 2026[3].
EatClub Brands rides the cloud kitchen boom in India's $10B+ food delivery market, fueled by urbanization, app adoption, and post-pandemic shifts to delivery-only models. Timing aligns with investor interest—Temasek's potential stake underscores validation amid competition from Zomato's Hyperpure—while market forces like rising disposable incomes and logistics efficiencies favor its 250+ kitchen network, influencing ecosystem scalability for virtual brands[1]. U.S. EAT Club taps corporate wellness trends, personalizing B2B meals via tech, with its Compass acquisition accelerating enterprise foodtech adoption and sustainability pushes like Zero Carbon amid climate scrutiny[2]. Collectively, these entities advance foodtech infrastructure, enabling data-driven, low-waste delivery in high-density markets.
EatClub Brands is poised for hypergrowth with Temasek's potential investment and cloud kitchen dominance, shaped by AI-optimized menus and international expansion beyond India. U.S. EAT Club, post-acquisition, will likely scale Compass's adaptive delivery tech globally, emphasizing zero-carbon logistics. The UK entity hints at emerging data plays in foodtech. As delivery evolves with automation and sustainability mandates, EatClub's tech-logistics edge positions it to redefine accessible, efficient meals—from urban cloud kitchens to corporate tables.
EatClub has raised $39.0M across 2 funding rounds. Most recently, it raised $27.0M Series B in February 2026.
| Date | Round | Lead Investors | Other Investors |
|---|---|---|---|
| Feb 22, 2026 | $27.0M Series B | Marbruck Investments | Co:Act Capital, EVP, Gandel Invest, Platform Advisory |
| May 1, 2025 | $12.0M Series A | Acorn Capital, Salesforce Ventures, Wunala Capital |